We research personally producers, and we take care of every detail in the process of selection and shipping. This allows us to carry on tables across Europe the true spirit of traditional Sardinian food and wine, and to enhance the fairness and transparency of our producers.
Inke, in the ancient Sardinian language, it was a word that meant "from here", is not only an indication of origin, but the certainty that something solid and genuine.
Today Inke portal offers the same certainty in the selection of excellent local food and wine.
We research personally producers, and we take care of every detail in the process of selection and shipping. This allows us to carry on tables across Europe the true spirit of traditional Sardinian food and wine, and to enhance the fairness and transparency of our producers.
Cheese
Organic Ricotta Mustia salted and smoked, strongly aromatic.
Available in forms from about 1.3 kg
Cottage cheese produced from the milk of Sardinian sheep . The farms are located in the plain between Campeda and Sindia, a...
In Stock 49 Available items
Sardinian fresh pasta
Culurgiones , ravioli stuffed with fresh pecorino cheese , mint and potatoes, handmade by artisans of Ogliasra. Packaging: 1 kg - about 38 culurgiones <a...
In Stock 760 Available items
Gastronomy
Eggplants preserved in extra virgin olive oil
3.1 kg
Online sales typical Sardinian food products of high quality
Try eggplant in...
In Stock 100 Available items
Gastronomy
Sardinian mushrooms preserved in olive oil .
3.1 kg
Sardinian food products - buy the ingredients of the Sardinian traditional cuisine with just a click
Try...
In Stock 100 Available items
Cheese
Mature Sardinian Pecorino cheese of Siamanna , produced by the skilled hands of Giovanni Busia.
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In Stock 480 Available items
Gastronomy
Handcraft peppers in olive oil .
3.1 kg jar
Sardinian food products : Only the best
Try our selections and discover the combinations that you like most
The peppers in oil ...
In Stock 100 Available items
Gastronomy
Artichokes boiled and preserved in extra virgin olive oil
Perfect in combination with the Sardinian bottarga (mullet roe)
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In Stock 98 Available items
Gastronomy
Wild thisle preserved in extra virgin olive oil
We propose in conjunction with our Sardinian bottarga (mullet roe)
For...
In Stock 99 Available items
Pasta
Seada (also sebada and sevada in the Sardinian language) is a typical Sardinian course based on semolina, cheese, honey (or sugar) as dressing. Packaging: 400 gr - 4 seadas Buy online the best and most...
In Stock 710 Available items
Cheese
Semiaged pecorino cheese made in Sardinia , made in Orotelli.
Size - 2.5 kg
If Sardinia is famous and known for its cheeses , the pecorino is certainly the Sardinian cheese par excellence, so much to appear almost a mark typical of the island's identity.
In Stock 46 Available items
Cheese
Fresh pecorino cheese made in Sardinia , made in Orotelli.
Size - 2.5 kg
If Sardinia is famous and known for its cheeses , the pecorino is certainly the Sardinian cheese par excellence, so much to appear almost a mark typical of the island's identity.
In Stock 49 Available items
Gastronomy
Pear jam handmade by Venatura in Palmadula, Sassari.
230 gr jar
Not very dense jam due to the low pectin content in the raw material. You can appreciate the grainy texture typical of pear. Ideal to accompany aged and semi-aged cheeses.
In Stock 100 Available items