Peach jam - Nuova Agricola San Paolo - Sardinian specials

Peach jam, made in Sardinia from Nuova Agricola San Paolo di Villacidro.

Proof in our e-commerce of Sardinian products, our most typical courses: the Sardinian cheeses, sheep sausages and the best Carignano

Peach jam - Nuova Agricola San Paolo - Sardinian food

Features:

With its delicate scent to conquer the velvety texture of the pulp and its unmistakable typical sweetness of peaches homegrown, healthy and well matured.
The peach jam is ideal for breakfast on bread and on toast, to flavor crepes and homemade pastries, including shortbread tarts.

Peach jam - Nuova Agricola San Paolo - Sardinian traditional food

Nuova Agricola San Paolo firmly believes in sustainable development, it understood as respect for the rhythms of nature and then the fruiting vegetables. For this reason its workers collect only seasonal vegetables, processed fresh, newly harvested, by purchasing from small local trusted manufacturers. In doing so, the ingredients travel fewer kilometers from farm to fork, drastically reducing CO2 emissions.