

Genuine and homemade jam made from Sardinian peach and vanilla from Madagascar, created by Mammai
Pot: 125 gr
Natural jams made from the imagination of Cristiana Giglio, in Serrenti
Our site e-commerce of typical Sardinian products provides anyone an ancient culinary knowledge, easily accessible with a click or a phone call.
Genuine and homemade jam made from Sardinian peach and vanilla from Madagascar, created by Mammai
Features:
Peaches of southwest Sardinia combined with Madagascar vanilla in a surprising dialogue.
For a taste rich breakfast or at any other time of day.
Ingredients: peaches, sugar, lemon, vanilla
Speaks the creator of brand Mammai:
It took twenty years of experimentation, with sometimes surprising results that gradually persuaded us to share our creations: marmalades, jams, compotes and salalizie. Speak of delicious fusion of fruit and vegetables to enjoy with some canonical pairings: pecorino cheese, mullet roe, seasone goat cheese.
If we talk of jams and marmalades: we use only selected Sardinian fruit, mixed in different quality characteristics of different places in Sardinia, to create combinations from ever new taste.
Natural jams made from the imagination of Cristiana Giglio, in Serrenti
Our site e-commerce of typical Sardinian products provides anyone an ancient culinary knowledge, easily accessible with a click or a phone call.
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