For now Angelo has decided to devote entirely to the bottling of the "Salto di Coloras" Dolce naturale Dop 2011, or the first year of production, which, however, has already now got the satisfaction of a high quality and extremely fine.

The average production of the vineyard Coloras is less than 50 quintals per hectare, which for now Angelo has decided to devote entirely to the bottling of the "Salto di Coloras" Dolce naturale Dop 2011, or the first year of production, which, however, has already now got the satisfaction of a high quality and extremely fine, with its characteristic golden yellow color, long bouquet reminiscent of ripe fruit and flowers of the maquis, flavor and velvety. Guests can also book tours of vineyards and wine tastings.