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      Extra virgin olive oil - Oleificio Corrias
      Extra virgin olive oil - Oleificio Corrias

      Extra virgin olive oil - Oleificio Corrias

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      €20.15
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      Extra virgin olive oil made by Corrias

      Box: 0,5 - 3 - 5 l

      Evo Oil produced in the territories suited for olive cultivation of Montiferru, varieties Bosana and Semidana.

      Try our spectacular Sardinian products, they are not the usual, they are not unique but essentially rare.

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      In Stock 440 Available items
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      EU3234363840424446USXX5XSSMLXLXXLXXLArm Length6161,56262,56363,56464,5Bust Circumference808488WaistGirth6165697377828792Hip Circumference87919599103108113118
      • Politiche per la sicurezzaPolitiche per la sicurezza(modificale nel modulo Rassicurazioni cliente)
      • Politiche per le spedizioniPolitiche per le spedizioni(modificale nel modulo Rassicurazioni cliente)
      • Politiche per i resiPolitiche per i resi(modificale nel modulo Rassicurazioni cliente)

      Extra virgin olive oil - Oleificio Corrias - Sardinian food export

      Evo Oil produced in the territories suited for olive cultivation of Montiferru, varieties Bosana and Semidana.

      Extra virgin olive oil - Oleificio Corrias - Sardinian food on sale

      Features of Sardinian oil

      Try our spectacular Sardinian products, they are not the usual, they are not unique but essentially rare

      The organoleptic and nutritional qualities of extra virgin olive oil are derived from the type of cultivar, processing, extraction, storage. The quality of olive oil is intimately linked to the place of production, the composition of the soil, radiation, rainfall and soil moisture, and the microbiota of the olives: the set of microorganisms that live on olives and then they will affect its quality.

      Extra virgin olive oil - Oleificio Corrias - Buy online Sardinian organic oil

      Product Extra virgin olive oil
      Farm Oleificio Giovanni Matteo Corrias, Riola Sardo (Sardegna)
      Zone of production West Sardinia, Italy, Province of Origin: Oristano
      Olive groves location Sinis e Montiferru. Towns: Riola Sardo, Nurachi, Baratili S. Pietro, Narbolia, Bonancado e Bosa
      average height 9/300 m above sea level
      Soil Mostly limestone and clay
      Cultivar Mostly Semidana. Small percentage of Bosana
      Harvest Late October, first days of December
      Harvest system For hand-picked cropping, with facilitators and mechanical shakers
      Extraction Within 6 hours of collection. Cold extraction. Continuous system Alfa Laval, modern and certificate
      oil storage Unfiltered oil is stored in stainless steel tanks maintained at a low temperature and under pressure of nitrogen
      Color Green with golden nuances
      Parfume Fresh, fruity
      Taste harmonic and spicy sensation, with a hint of almond and artichoke
      Inspection body Adhering to strict disciplinary procedure. Chemical and organoleptic tests. System of self-control and hygiene HACCP
      Use Ideal for salads and raw vegetables with vinaigrette, fish and to enhance the typical dishes of Mediterranean cuisine
      Directions for use Keep away from sources of heat. Recommended storage temperature: 15 ° C. Once opened, close well the bottle after using. Consume within a few months of opening the bottle

               

      Oleificio Corrias
      100415500
      440 Items

      Data sheet

      Place
      Riola
      Size
      0.3 - 1.2 kg
      Origin
      Oristano

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      Extra virgin olive oil - Oleificio Corrias

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      Extra virgin olive oil - Oleificio Corrias

      Extra virgin olive oil - Oleificio Corrias

      €20.15
      Tax included