Dolce Amore Bio, Sardinian cheese - MacFormaggi - Buy Sardinian food

Soft paste pecorino cheese made by MacFormaggi, in Campeda, an innovative company in the diary field

Dolce Amore Bio, Sardinian cheese - MacFormaggi - Sardinian food

Features:

Ingredients: Pasteurized sheep's milk, salt, rennet.

Soft pecorino cheese, fresh tasting and flavorful, intense aroma of milk.

Ruled surface, inedible crust, pale yellow, white paste tending to straw yellow with small holes.

Additives: surface treated with preservatives E 235 (natamycin) and E202 (sorbate potassium).

Allergens: milk and milk-based products, including lactose.

Seasoning: 24 days.

Average whole form: 1 kg

Dolce Amore Mac, Sardinian cheese - MacFormaggi - Sardinian pecorino cheese

Storage: 120 days from the time of packaging. Store at room temperature up to + 10 ° C

Pecorino cheese of soft paste produced by MacFormaggi. Great if eaten fresh or grilled - we recommend a structured wine but not too strong, like a Cannonau di Sardegna Doc or a Carignano del Sulcis Doc of the year.

Available on our Sardinian typical products online shop

Dolce Amore Mac - MacFormaggi - Sardinian food on sale