Salalizia of peppers and oranges - Mammai - Sardinian food

Salalizia of peppers and oranges produced by Mammai in Serrenti

Salalizia of peppers and oranges - Mammai - Supply of Sardinian products

The characteristics of Salalizie:

Jar: 125 gr

The Salallizie born from an idea by Cristiana Giglio, skilful in dealing with products from fruits and garden products, she can find the right mix of flavors to marry beautifully sweet and salty.

Our green peppers, yellow, red, when ripe, are stored, and then matched with local oranges, ready a few months later: the waiting result is an extraordinary combination, a mix of sweet and savory, which is well on different types of cheese.

Never colored in the same way, sweet and sour, this salty treat (Salalizia) is combined with everything: spicy and sweet cheeses, some meats boiled or prepared roasted. The gourmets with a sweet tooth can taste the sun slices of toast to appreciate all the flavor of the combination of its ingredients.

The Sardinian cuisine still retains some of its archaic tradition. The real talent of Cristiana Giglio is innovating some elements of this ancestral tradition, without losing sight of the naturalness of the product and its refinement.

Salalizia of peppers and oranges - Mammai - Sardinian typical products

On our e-commerce of Sardinian food, you can access a wide range of foods and wines produced by small local artisans selected by us over the years and our numerous trips all over the island.