

Sardinian marc spirit. Alcohol content 42% vol.
0.50 l bottle
Fil 'e ferru - the typical Sardinian brandy produced by Distillerie Lussurgesi in Santulussurgiu
Match it with Peano's chocolates
Sale of traditional Sardinian food online
Sardinian Marc spirit, traditional name: Fil 'e Ferru
Select marc: exclusively sardinian marcs.
Distillation: Traditional production in copper stills in a double boiler, with a capacity to crush 350 kg of marc.
Aging: Grappa aged in stainless steel for at least 12 months.
Features: On the palate, soft, balanced, well structured. Transparent, clear, intense, delicate, typical of marc Spirit.
Technical Data: Grade Alcohol 42% Vol.
Fil 'and ferru - the typical Sardinian brandy produced by Distillerie Lussurgesi in Santulussurgiu
Match it with Peano's chocolates
Sale of traditional Sardinian products online
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