Goat Cheese Flavoured Cream – Sepi

Discover the unmistakable taste of Sardinia with the Goat Cheese Flavoured Cream by Sepi Formaggi, a true celebration of delicacy and freshness. This unique dairy speciality is the result of a skilful combination of high-quality goat cheese and fresh ricotta cheeses (sheep’s, goat’s and cow’s milk), selected for their purity and gentle flavour. The ingredients used to create this spreadable cream come exclusively from Italy, particularly from Sardinia, ensuring complete control over the production chain and the use of local milk. Goat cheese has long been appreciated in Sardinia not only for its distinctive flavour, but also for its strong connection with traditional pastoral farming, a heritage that Sepi Formaggi continues with passion. Processing it as a processed cheese involves a carefully controlled and meticulous process using emulsifying salts and antioxidants, necessary to ensure stability, food safety, and the development of a smooth and spreadable texture.

On the palate, the Goat Cheese Flavoured Cream offers a fresh and delicate flavour, with milky and vegetal aromatic notes that make it refined and never overpowering. Contrary to what some might expect, its flavour is slightly piquant—a savoury note inherent to goat cheese—a detail that distinguishes it and enhances its aromatic complexity without becoming too intense. Its appearance is an inviting creamy white, while its creamy and velvety texture makes it ideal for easy spreading on canapés and crostini. The versatility of this cream makes it perfect not only for appetisers and aperitifs, but also as a versatile ingredient in the kitchen. It is excellent for enriching pasta dishes and risottos, creating a light and aromatic creamy finish that elevates the entire recipe. It can also be used for cold sauces, salad dressings, or as a fresh filling for sandwiches and piadine, always adding a touch of refinement and creaminess.

The goat processed cheese by Sepi is a ready-to-eat product and, thanks to the absence of a rind, is conveniently packaged in a jar, preserving its organoleptic properties and freshness. The commitment of the company based in Marrubiu (Oristano) to maintaining the quality and authenticity of Sardinian flavours is evident in every jar, a detail that inseparably connects the cheese to its land of origin. The Goat Cheese Flavoured Cream is the ideal choice for those seeking a high-quality spreadable cheese, distinguished by its delicacy and guaranteed Italian origin: a concentration of flavour and tradition enclosed in a modern and versatile product. It is best enjoyed with pane carasau or crispy breadsticks, perhaps with a drizzle of extra virgin olive oil to further enhance the freshness and vegetal notes of the goat cheese. A gourmet product for discerning food lovers who do not want to compromise on convenience.