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      Malloreddos Bio - Artinpasta
      Malloreddos Bio - Artinpasta
      Malloreddos Bio - Artinpasta
      Malloreddos Bio - Artinpasta
      Malloreddos Bio - Artinpasta
      Malloreddos Bio - Artinpasta

      Malloreddos Bio - Artinpasta

      Review (0)
      €3.17
      Tax included

      The malloreddos are undoubtedly the most popular Sardinian pasta. With their characteristic shape of striped shells they brought a piece of Sardinia to every corner of the world.

      Size - 500 gr

      Quantity :
      In Stock 96 Available items
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      EU3234363840424446USXX5XSSMLXLXXLXXLArm Length6161,56262,56363,56464,5Bust Circumference808488WaistGirth6165697377828792Hip Circumference87919599103108113118
      • Politiche per la sicurezzaPolitiche per la sicurezza(modificale nel modulo Rassicurazioni cliente)
      • Politiche per le spedizioniPolitiche per le spedizioni(modificale nel modulo Rassicurazioni cliente)
      • Politiche per i resiPolitiche per i resi(modificale nel modulo Rassicurazioni cliente)

      Malloreddos Bio - Artinpasta

      The malloreddos are undoubtedly the most popular Sardinian pasta. With their characteristic shape of striped shells they brought a piece of Sardinia to every corner of the world.

      Size - 500 gr

      Malloreddos Bio - Artinpasta

      Malloreddos are undoubtedly the most popular Sardinian pasta. With their characteristic shape of striped shells they brought a piece of Sardinia to every corner of the world. Our production of malloreddos is characterized by a bronze drawing and the use of all-Italian flour, the Senatore Cappelli, little known but rich in beneficial properties and nutritional values ​​that have made this perfect choice for the production of malloreddos. Senatore Cappelli is definitely an element of the highest quality, in particular it is aristato wheat - it contains the typical filaments of grasses. It is also a very hard grain and this means that the pasta keeps cooking al dente. From a nutritional point of view, a higher quantity of vitamins, minerals, lipids and amino acids are measured compared to common wheat. This also ensures greater digestibility.

      INGREDIENTS: Organic durum wheat flour, water.

      DURATION: The dried Malloreddos have a 36 month conservation in a cool and dry environment.

      Artinpasta
      AIP000000203108
      96 Items

      Data sheet

      Place
      Nuoro
      Size
      500 gr
      Origin
      Nuoro
      Composition

      Specific References

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      Malloreddos Bio - Artinpasta

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      Malloreddos Bio - Artinpasta

      Malloreddos Bio - Artinpasta

      €3.17
      Tax included