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Ravioli of ricotta and saffron - Pastificio Santa Margherita
€12.87
Tax included
Fresh ravioli stuffed with ricotta and saffron produced by the artisans of Baradili, following the ancient recipe of Marmilla
Conf. 500 gr
Online sales of the best Sardinian food products - we have collected for you the most delicious and traditional pecorino cheeses, the best labels of Cannonau di Sardegna, Cagnulari and Carignan del Sulcis
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Ravioli di ricotta e zafferano - Pastificio Santa Margherita - Prodotti di Sardegna
Ingredients: Durum wheat, eggs, water, cottage cheese, 00 flour, saffron.
Shelf life: 30 days.
Packaging: 500 grams in a modified atmosphere.
Cooking time: 6-8 minutes
Fresh ravioli stuffed with ricotta and saffron produced by the artisans of Baradili, following the ancient recipe of Marmilla
Online sales of the best Sardinian food products - we have collected for you the most delicious and traditional pecorino cheeses, the best labels of Cannonau di Sardegna, Cagnulari and Carignan del Sulcis
100207
280 Items
Data sheet
- Place
- Baradili
- Size
- 500 gr
- Origin
- Oristano
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Fresh ravioli stuffed with ricotta and saffron produced by the artisans of Baradili, following the ancient recipe of Marmilla
Conf. 500 gr
Online sales of the best Sardinian food products - we have collected for you the most delicious and traditional pecorino cheeses, the best labels of Cannonau di Sardegna, Cagnulari and Carignan del Sulcis
Ravioli of ricotta and saffron - Pastificio Santa Margherita
€12.87
Tax included