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Bistoccu - Panificio Fancellu Salvatore
€9.77
Tax included
Artisan toasted bread. Montresta recipe
Size: 250 gr
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Bistoccu - Panificio Fancellu Salvatore - Sardinian food
Artisan toasted bread. Montresta recipe
Bistoccu - Panificio Fancellu Salvatore - Sardinain products
Features of traditional bread:
Toasted bread with durum wheat flour, granulated flour, salt, water, yeast, malted wheat flour. (no preservatives)
Toasted dry bread, savory flavor and fragrant, a very long conservation. Surface of elongated oval shape with a yellowish golden.
Try online the best selection of Sardinian food products
104501
1995 Items
Data sheet
- Place
- Montrey
- Size
- 500 gr
- Origin
- Oristano
Specific References
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Bistoccu - Panificio Fancellu Salvatore
€9.77
Tax included