Gueffus - Sardelizia - Sardinian food

The Gueffus will be shipped three days after the order, the time required to achieve them.

Gueffus - Sardelizia - Sardinian typical cookies

The Gueffus consist of diced almond paste from rounded past in granulated sugar and wrapped in tissue paper as a caramel (papperi 'e seda). The prevailing fashion round the cookie is the origin of its name: Gueffus. Resulting from the Spanish huevo (egg).

Gueffus - Sardelizia - Italian best products

Sweets approachable to Gueffus are Pastiglias of Iglesias and Sospiri of Ozieri.

A Quartu St. Elena there are two types of Gueffus: round ones, defined in urioni (Arbutus shape), and the rectangular covered by a sheath of dough cortza, called gueffus finis, reserved for ceremonial occasions. The Gueffus therefore fall into the category of sweets of particular value, along with candelaus prenusu of St. Elena.

Wide choice of typical Sardinian products - combines the Sardinian pastries with aged Vernaccia di Oristano or Malvasia di Bosa

Try the best pecorino cheese, Fiore Sardo Dop, the Cannonau wines or Vermentino di Gallura