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      Opale - Cantina Mesa
      Opale - Cantina Mesa

      Opale - Cantina Mesa

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      €16.90
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      Vermentino di Sardegna Doc, Sardinian white wine

      Bottle. 0.75 l

      Opale is a Vermentino di Sardegna Doc produced by the winery Mesa near Porto Pino. This Vermentino is a real jewel, if accompanied with a few slices of bottarga of Cabras, on a piece of carasau flatbread and a dash of extravirgin olive oil.

      Find here the excellence of Sardinian typical products

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      In Stock 38 Available items
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      EU3234363840424446USXX5XSSMLXLXXLXXLArm Length6161,56262,56363,56464,5Bust Circumference808488WaistGirth6165697377828792Hip Circumference87919599103108113118
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      Opale - Cantina Mesa - Sardinian specials

      Vermentino di Sardegna DocSardinian white wine

      Opale - Cantina Mesa - Sardinian wine

      Features: 

      Opale is a Vermentino di Sardegna Doc produced by the winery Mesa near Porto Pino. This Vermentino is a real jewel, if accompanied with a few slices of bottarga of Cabras, on a piece of carasau flatbread and a dash of extravirgin olive oil.

      Find here the excellence of Sardinian typical wine and products

      Opale - Cantina Mesa - Sardinian food products

      Data: 

      Classification

      Vermentino di Sardegna Doc

      Provenance

      The territory of Sulcis, in the extreme south west of Sardinia

      Soil

      The soil is sandy with limestone-clay structure, discrete sub-alkaline reaction

      Climate

      Mediterranean, characterized by scarce rains irregularly distributed over the year

      Raising

      Espalier bred to spurred cordon in the vineyards of 20-30 years

      Grapes

      Vermentino

      Vinification

      The whole grapes are gently pressed. The must is fermented at 16-18 ° C, the wine remains on the lees for at least two months. Maturation in cement vats follow and then in bottles for 2 months

      Charateristic

      Color: yellow and young gold, with citrines reflections. Greasy and consistent

      Nose: intense and complex, ripe fruit: baked apple and jasmine. With notes of vanilla and English caramel

      Taste: entrance full and of great elegance. The contribution of glycerine creates a silky texture that gives harmony and balance when meeting with acidity and minerals

      Matching

      First courses with strong flavors, fatty grilled fish. White meat and medium-aged cheeses

      Service temperature

      10° C

      Alcohol 13.5° C

      Cantina Mesa
      500803
      38 Items

      Data sheet

      Place
      Saint Anne Arresi
      Size
      1.2 kg
      Origin
      Carbonia - Iglesias

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      Opale - Cantina Mesa

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      €16.90
      Tax included