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Bagadiu - Fradiles
€18.99
Tax included
Isola dei Nuraghi IGT, Sardinian red wine.
0.75 l bottle
Bagadiu is a 100% Bovale, obtained from the vineyards of Mandrolisai, near Atzara. A Sardinian red wine like this is to accompany to a semi-mature pecorino sardo cheese, a slice of sausage - traditional Marmilla recipe - or a salted ricotta cheese.
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Bagadiu - Fradiles - Sardinian specials
Isola dei Nuraghi IGT, Sardinian red wine
Bagadiu - Fradiles
Features:
The originality of the territory of Mandrolisai is expressed here with the characteristics that its vineyards take, especially Bovale, very old grape variety known locally as Muristellu. Bovale, vinified alone, Bagadiu (Sardinian bachelor), shows its firm but not hard character, tangy and enriched with notes of red fruits and Mediterranean.
Bagadiu is a 100% Bovale, obtained from the vineyards of Mandrolisai, near Atzara. A Sardinian red wine like this is to accompany to a semi-mature pecorino sardo cheese, a slice of sausage - traditional Marmilla recipe - or a salted ricotta cheese.
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Bagadiu - Fradiles
Techincal grid:
|
Grapes |
Bovale 100% |
|
Vines |
Planted on soils from granite weathering placed at about 500 m / above sea level, medium-textured / sandy bred to tree with a planting density of 6,000 vines per hectare |
|
Harvest |
From the second half of October |
|
Production |
60 q per 42 hectoliters of wine to be refined |
|
Vinification |
Maceration of the grapes, de-stemmed and crushed, lasted for 15 days in steel vats with control temperature, followed by various racking up during the aging period |
|
Aging |
In oak barrels of 700 liters and 500 liters for at least 6 months |
|
Matching |
As an accompaniment to cold meats and savory meats or mature and important cheeses |
|
Color |
A wine of character and complex, intense ruby red color |
|
Bouquet |
Spacious with hints of wild berries combined with hints of spice and weeds |
|
Taste |
On the palate warm, tasty and balanced |
|
Alcohol |
13,5% vol |
|
Extract |
31 g / liter - total acidity 5.4 g / l - the residual sugar 1.8 g / l - pH 3.6 |
|
Service temperature |
18° C |
201303
38 Items
Data sheet
- Place
- Atzara
- Size
- 1.2 kg
- Origin
- Nuoro
Specific References
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Isola dei Nuraghi IGT, Sardinian red wine.
0.75 l bottle
Bagadiu is a 100% Bovale, obtained from the vineyards of Mandrolisai, near Atzara. A Sardinian red wine like this is to accompany to a semi-mature pecorino sardo cheese, a slice of sausage - traditional Marmilla recipe - or a salted ricotta cheese.
For sale on our site of Sardinian typical products
Quick, safe shipping
Bagadiu - Fradiles
€18.99
Tax included