

Vermentino di Gallura DOCG Superiore, Sardinian white wine 0.75 l bottle
Vermentio di Gallura DOCG superior, product from the historic Cantina Gallura of Tempio; the vines are cultivated in the famous granites of Gallura - try it with mullet roe - bottarga and smoked bluefin tuna.
Try the best expression of Vermentino di Gallura - with a click on Sardinian specials
Vermentino di Gallura DOCG Superiore, Sardinian white wine
Features:
Vermentino di Gallura DOCG superior, product from the historic Cantina Gallura of Tempio; the vines are cultivated in the famous granites of Gallura - try it with mullet roe - bottarga and smoked bluefin tuna.
Try the best expression of Vermentino di Gallura - with a click in Sardinian specials: an awesome selection of traditional Sardinian food
Vermentino has been implanted in Gallura in the last decades of the 800, in a dry land and not suitable for the most common agricultural crops, beaten by the tremendous mistral. But precisely in this environment has found a perfect terroir to give wines with good personality and structure, thanks to the particular shape of the land, which has a natural granite substrate, poor and thin.
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Grapes |
100% Vermentino polyclonal vineyards |
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Zone of production |
Agro of San Leonardo in Luras, Calangianus, producing 60-70 quintals per hectare |
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Soil |
Granite of limited depth, rich in skeleton consisting of coarse granite weathering sand, loose, acidic, nutrient-poor, very low water retention |
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Climate |
Mediterranean, average rainfall in spring and autumn, long summers, hot and windy |
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Harvest |
Traditional, by hand |
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Vinification |
In white, after a few hours of maceration |
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Ripening |
9 months in cellar |
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Color |
Straw yellow, light golden hues, bright |
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Bouquet |
Large and complex, strong recall to the Mediterranean scrub whose mantains the scent of its herbs, typical of this area |
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Taste |
Rich, thanks to all of its taste sensations - olfactory present, including mineral flavor, typical of granitic soil from which it was born. All for a very long ending |
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Matching |
It is enhanced with all the seafood. Even with the most elaborate courses, perfect with the local mullet roe
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Alcohol |
12% - Sourness 5% |
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Service temperature |
Constant temperature 14° C. humidity 75% in absence of light and with horizontal bottle |
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Service |
Serve in a bucket with ice at room temperature (no fridge) |
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