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Chou Roussou - U-Tabarka
€17.99
Tax included
Isola dei Nuraghi IGT, Sardinian red wine
Alcohol: 13% Vol. 0.75 l bottle
Red wine made from Muristellu, cultivated ungrafted in Carloforte
Best with: pecorino cheese, Fiore Sardo Pdo and appetizer with carasau flatbread, artichokes and cardoons oil
Experience the best of Sardinian typical products offered by Inke
Politiche per la sicurezza(modificale nel modulo Rassicurazioni cliente)
Politiche per le spedizioni(modificale nel modulo Rassicurazioni cliente)
Politiche per i resi(modificale nel modulo Rassicurazioni cliente)
Ciù Roussou - U-Tabarka - Sardinian specials
Isola dei Nuraghi IGT, Sardinian red wine
Ciù Roussou - U-Tabarka - Sardinian wine
Red wine made from muristellu, cultivated ungrafted in Carloforte
Best with: pecorino cheese, Fiore Sardo Pdo and appetizer with carasau flatbread, artichokes and cardoons oil
Ciù Roussou - U-Tabarka - Sardinian food products
Experience the best of Sardinian typical products offered by Inke
|
Grapes |
Muristellu o Bovaleddu |
|
Color |
Deep red garnet |
|
Bouquet |
Complex, enveloping, dominated by earthy tones with blackberry jam, spiced with subtle grain predominance of black pepper, bay leaf, plum, cherry, blueberry |
|
Taste |
Slim and elegant tannins to anchor it to the ground and contribute to persistence. Fruity and spicy notes |
|
Matching |
First courses, red meat cooked in a pan or overcooked, fatty fish such as turbot, mackerel, monkfish, sardines, mushrooms, fresh or stewed, mullet roe of Cabras |
500203
50 Items
Data sheet
- Place
- Carloforte
- Size
- 1.2 kg
- Origin
- Carbonia - Iglesias
Specific References
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Isola dei Nuraghi IGT, Sardinian red wine
Alcohol: 13% Vol. 0.75 l bottle
Red wine made from Muristellu, cultivated ungrafted in Carloforte
Best with: pecorino cheese, Fiore Sardo Pdo and appetizer with carasau flatbread, artichokes and cardoons oil
Experience the best of Sardinian typical products offered by Inke
Chou Roussou - U-Tabarka
€17.99
Tax included