Pumarì - Cantina Pumarì - Sardinian famous wine

Sardinian red wine from Cagnulari grapes, vines cultivated in Torralba, in Mejlogu.

Pumarì - Cantina Pumarì - Sardinian traditional wine

The characteristics of this wonderful Cagnulari:

The perfume is very characteristic, pregnant, sardonic. It ranges in its frankness with intense fruity (red fruits) in youth, spiced (why not, black pepper), musky beetle, plum jam, reaching a large amplitude in case of aging.

Pumarì - Cantina Pumarì - Export of Sardinian wine

In the Nuraghi Valley of Mejlogu, surrounded by the natural amphitheater of the Marghine chain, continues the ancient and noble art of viticulture, handed down since the nineteenth century BC.

The Winery Pùmari is a small reality from the experience of generations that for over a century and a half have been conveying and enriching the culture of Sardinian wine. The rows of vines follow the right solar orientation, as did the nuragics of the mighty bronze fortresses, which surround us and reach their maximum expression in the massive megalithic castle of Nuraghe S. Antine.

Our project starts with vines, situated 400 mt above sea level in a limestone clayey, greedy water, which forces us to have low yields with excellent quality. Winery Pumari faces a challenge: the realization of a project that qualifies the territory through the valorisation of art and the millennial culture of our traditions.