

Sardinian sheep salami - produced by Italian meats carefully selected by our Sardinians craftsmen
Available in portions of 400 g
Wide selection of Sardinian food of our tradition - we guarantee product quality and safety in shipping
Sardinian sheep salami - produced by Italian meats carefully selected by our Sardinians craftsmen of Su Sirboni
Available in portions of 400 g
Features:
Wide selection of Sardinian food of our tradition - we guarantee product quality and safety in shipping
Products of high quality limited to curing, with a maximum of 20 days. It contains salt, spices, flavorings, sucrose and dextrose. The sheep salami is produced by coarse grinding of Sardinian sheep meat.
No customer reviews for the moment.