

Pistoccu bread, classic recipe of Montresta, made with Sardinian wheat
Pack of 250
Toasted dry bread, savory flavor and fragrant, a very long conservation. Surface of elongated oval shape with a yellowish golden. Only genuine ingredients to keep alive our traditions and eating healthy.
Toasted bread with wheat flour, Sardinian durum wheat flour, granulated flour, salt, water, yeast, malted wheat flour. (no preservatives)
On sale at this e-shop only the best Sardinian and Italian gastronomic tradition
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