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Pasta
Organic and traditional pasta of durum wheat flour - produced by the company of Thiesi Tanda & Spada
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€5.97Price
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Traditional sardinian pasta
A complete summary of what Sardinia has to offer about pasta: malloreddus, lorighittas, marraconis fibaus and fregula of durum wheat
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Pasta
Organic and traditional pasta of durum wheat flour - produced by the company of Thiesi Tanda & Spada
<span...
€8.07Price
- new
- New
Pasta
Organic and traditional pasta of durum wheat flour - produced by the company of Thiesi Tanda & Spada
<span...
€8.07Price
- new
- New
Pasta
Organic and traditional pasta of durum wheat flour - produced by the company of Thiesi Tanda & Spada
<span...
€7.87Price
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- New
Pasta
Originally from Campidano, the Fregola - or Fregula - is the typical Sardinian pasta made with organic semolina and water. A simple product of the popular tradition, today widespread and used.
Box 24 pz x 500 gr
Toasted Organic...
€73.87Price
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Pasta
Maccheroncini di Campofilone I.G.P. - Marcozzi di Campoflione
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€5.97Price