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Ricotta and spinach ravioli - Pastificio Santa Margherita
€13.87
Tax included
Fresh ravioli stuffed with ricotta and spinach produced by the artisans of Baradili, according to the ancient recipe of Marmilla
Package: 500 gr
Online sales of the best Sardinian food products
Try the ravioli of Baradili with a sprinkling of mullet roe or with a little 'of grated salted ricotta cheese
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Ravioli di ricotta e spinaci - Pastificio Santa Margherita - Prodotti di Sardegna
Ingredients: Durum wheat, eggs, water, salt, cottage cheese, 00 flour, spinach, cheese.
Duration: 30 days.
Packaging: 500 grams in a modified atmosphere.
Cooking time: 6-8 minutes.
Fresh ravioli stuffed with ricotta and spinach produced by the artisans of Baradili, according to the ancient recipe of Marmilla
Package: 500 gr
Online sales of the best Sardinian food products
Try the ravioli of Baradili with a sprinkling of mullet roe or with a little 'of grated salted ricotta cheese
100206
989 Items
Data sheet
- Place
- Baradili
- Size
- 500 gr
- Origin
- Oristano
Specific References
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Fresh ravioli stuffed with ricotta and spinach produced by the artisans of Baradili, according to the ancient recipe of Marmilla
Package: 500 gr
Online sales of the best Sardinian food products
Try the ravioli of Baradili with a sprinkling of mullet roe or with a little 'of grated salted ricotta cheese
Ricotta and spinach ravioli - Pastificio Santa Margherita
€13.87
Tax included