Pasta
Malloreddus with organic myrtle liqueur.
Made in Sardinia by Pastificio Trigale
Box - 500 gr
€3.74Price
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Pasta
Malloreddus with cannonau wine.
Made in Sardinia by Pastificio Trigale
Box - 500 gr
€3.64Price
Pasta
Malloreddus with organic chili pepper.
Made in Sardinia by Pastificio Trigale
Box - 500 gr
€3.32Price
Pasta
Calamarata.
Artisanal pasta made in Sardinia by the Trigale pasta factory
Box - 500 gr
€3.89Price
Wine
Maistu Spumante Metodo Classico - Vini Evaristiano
The straw yellow color with greenish reflections and fine and persistent perlage. Elegant and pleasant on the nose, characterized by a vibrant bouquet of fruity, floral notes and balsamic hints with a typical hint of fresh walnut, which harmonizes with pastry tones
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€24.99Price
Wine
CANNONAU OF SARDINIA
bottle 0.75 l
The color is amaranth red with ruby reflections. The nose is sumptuous and warm with notes of ripe fruit, including morello cherries, sour cherries and plums, with a sweet spicy vein. The taste amazes for the excellent balance between its tannins and acidity. Its depth, thickness and structure are...
€14.49Price
Pasta
The classic maccarrone de busa. This pasta takes its name from the tool with which they are prepared. It has Barbaric origins, an internal and mysterious area of Sardinia
Box - 500 gr
€3.14Price
Pasta
Fregula sarda. Sardinian traditional pasta
Among the varieties of pasta that distinguishes our island, a particular place is played by the Sardinian fregula, mistakenly called fregola, from the food market. It is a term of Latin origin that could translate to the word 'crumble'. The link of the fregula with an ancient tradition that hides a millenary origin. ...
€3.12Price
Pasta
Malloreddus or Sardinian or Ciggioneddi dumplings (= smaller malloreddus) as you hear in the north of the island, is a type of short pasta with a shape similar to the opening of small shells, it is the most prepared traditional dish in Sardinia on all occasions.
Box - 500 gr
€2.74Price
Pasta
Malloreddus or Sardinian or Ciggioneddi dumplings (= smaller malloreddus) as you hear in the north of the island, is a type of short pasta with a shape similar to the opening of small shells, it is the most prepared traditional dish in Sardinia on all occasions.
Box - 500 gr
€2.74Price
Olive Oil
Extra virgin olive oil Our oil Our extra virgin olive oil comes exclusively from low temperature mechanical processes, with a consequent lower yield in favor of excellent quality.
Can - 3 l
€69.00Price