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      Barrua - Agricola Punica
      Barrua - Agricola Punica

      Barrua - Agricola Punica

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      €32.99
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      Isola dei Nuraghi IGT, Red wine.

      0.75 l bottle

      Online sales of the best wines of Sardinia

      In conjunction with the Barrua wine of Agricola Punica, we suggest an important sheep cheese, well aged, as Fiore Sardo Dop of Sa Marchesa.

      Try at home the authentic taste of Sardinian typical products

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      In Stock 47 Available items
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      EU3234363840424446USXX5XSSMLXLXXLXXLArm Length6161,56262,56363,56464,5Bust Circumference808488WaistGirth6165697377828792Hip Circumference87919599103108113118
      • Politiche per la sicurezzaPolitiche per la sicurezza(modificale nel modulo Rassicurazioni cliente)
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      Barrua - Agricola Punica - Prodotti di Sardegna

      Online sales of the best wines of Sardinia

      In conjunction with the Barrua wine of Agricola Punica, we suggest an important sheep cheese, well aged, as Fiore Sardo Dop of Sa Marchesa.

      Try at home the authentic taste of Sardinian typical products

       

      Classification Isola dei Nuraghi IGT
      Provenance Typical wine grapes of Sulcis with a modest addition of French varieties vinified from spurred cordon vineyards cultivated in the Sulcis territory, near Narcao and Barrua
      Soil composition Soils tend to average mixture of clay, sand and limestone
      Blend 85% autoctone - 15% French
      Climate Hot and dry summers, mild winter
      Harvest time Manual harvest, which begins in the second half of September and ends in the first half of October
      Vinification The must is fermented with the skins at a temperature between 25 and 30 ° C in temperature controlled stainless steel tanks, for a period of about 15 days, the whole mass is subjected to periodic replacements that facilitate the passage in solution of the compounds present in the marc. The malolactic fermentation imparts a distinctive smoothness to the wine, which is then aged in new French oak barriques for about 18 months. Then rest in glass for at least 12 months
      Organoleptic characteristics The quality of the Sulcis red grapes is excellent not only in color, but also for the softness of its components extraction: tannins acidometric heritage always contained and elegant and the smoothness of its major components. Its polyphenolic tannic kit is made of a delicate, round, sweet and gentle tissu, chromatically embroidered with refined anthocyanins. Colour: intense and bright ruby ​​red, color gift of nature. Nose: complex aromas of ripe red fruits (mainly black cherry), spices, notes of liquorice and memories of myrtle. Taste: elegant wine that shows irreproachable workmanship; notes of sage and myrtle with aromas of ripe red fruits and pepper in a persistent and harmonious finish
      Agricola Punica
      500101
      47 Items

      Data sheet

      Place
      Santa
      Size
      1.2 kg
      Origin
      Carbonia - Iglesias

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      Barrua - Agricola Punica

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      Barrua - Agricola Punica

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      €32.99
      Tax included